FANCIULLE

Viticulture

the view toward Florence

A New Wine Part 2

The 2022 harvest was going to be more important than usual: I had convinced the owners of a small, high vineyard outside of Florence to sell me their grapes. In fact, they wanted to sell me their vineyard. I was tempted: 500 meters up, planted on well-draining sandstone slopes–one facing south and one west–the vines …

A New Wine Part 2 Read More »

Vigneto Grande 2020

Smelling the Roses

Whether for reasons of upbringing, experience or temperament, I am always striving—to think up and take on projects, formulate plans, aim for change; grow and achieve. As a little girl, I convinced my parents to redecorate my room, having it painted pale blue to match the canopy bed I cajoled them into ordering—the first transformation …

Smelling the Roses Read More »

two wine bottles on a grey background

What Makes Fanciulle Wines Special

I like to say that the Fanciulle wines are Tuscan wines for Burgundy lovers, by which I mean that the Fanciulle wines have a delicacy and tanginess which, while natural (and, I think, the most delicious) expressions of Sangiovese, are not necessarily typical. I am also consciously using approaches to viticulture and winemaking learned in …

What Makes Fanciulle Wines Special Read More »

Rocky limestone vineyard

Wines with a Sense of Place

Wine lovers, the press and winemakers themselves like to talk about “terroir-driven” wines, a vague expression that I transcribe as “wines with a sense of place”–only slightly less vague–but at least it gives us a starting point. Many of us are used to “varietal wines,” or wines that are made predominantly from one kind of …

Wines with a Sense of Place Read More »

Shopping Cart